3/3/2023 0 Comments Bobs ufish near me![]() ![]() Sure, hamburgers have been called “recession proof,” but the American dining public is comprised of finicky eaters who won’t put up with inferior burgers, especially in a downtrodden economy. Remnant of the Past: Signage from Long-Time Previous Occupant Bob’s Fish & Chips in the Unisex BathroomĪ memorable and catchy name may draw curiosity-seekers to a new restaurant, but it’s the end-product which will keep them coming back. Chris named his burger enterprise Holy Cow because he wanted it to have a memorable name, something catchy. The restaurant’s affable owner Chris Medina, a veritable “lifer” in the culinary business didn’t name his restaurant “Holy Cow” in honor of Phil Rizzuto’s catchphrase, but it sure would have made for a great story if he had. When I first heard a new burger restaurant by the name “Holy Cow” would be built in Albuquerque, it instantly called to mind the live cow the New York Yankees adorned with a halo prop on its head. Every time a vehicle ran over the patched street, the key chain exclaimed “ Holy Cow!” The Interior of Holy Cow When Rizzuto’s head was squeezed, it uttered (that’s uttered, not uddered) “ Holy Cow.” Predictably Costanza lost the key chain while jumping over a pothole which was later paved over by construction workers. The comedic broadcaster’s “ Holy Cow” catchphrase became further cemented in pop culture during a 1997 episode of Seinfeld when Yankees owner George Steinbrenner gave George Costanza a key chain with Rizzuto’s likeness in honor of his induction into the Hall of Fame. ![]() During the ceremony the “holy cow” knocked Rizzuto to the ground, an encounter he described thusly: “ that big thing stepped right on my shoe and pushed me backwards, like a karate move.” Expansive Heated Patio Nobody’s gonna get that one! Holy cow! Someone got it.” In 1985 when the Yankees retired his uniform number 10, they paraded a live cow with a halo propped on its head onto Yankee Stadium. ![]() Similar to Yogi Berra, another legendary Yankee personality, Rizzuto became beloved for his snafus and humor: “ Uh-oh, deep to left-center. Specific future plans for the space are as of yet unknown, but a mixed use development is planned in the area.įind other closure updates on Bob’s Seafood’s Facebook.During his 40-year career as a radio and television broadcaster for the York Yankees, Phil Rizzuto made “Holy Cow” his trademark exclamation. Now co-owned by Mepham and his wife Barbara, the couple plans to retire post-closure. Weekly drives down to the Gulf to directly source seafood eventually shortened into daily shipment pickup trips to the airport as the business expanded and moved into its current U. Mepham began the establishment with the intent to introduce fresh seafood to a woefully landlocked state often lacking in fresh fish. Originally founded by Bob Mepham in the late '70s, Bob’s Seafood has served fresh seafood to area grocery stores, restaurants and seafood-lovers alike for the past 46 years. “We fought tooth and nail to stay open,” said general manager Josiah Badenoch, “but the government gets what they want.” in University City, will close on Saturday, June 4, due to an eminent domain seizure by University City. Bob’s Seafood, the long-standing seafood wholesaler and retailer at 8660 Olive Blvd. ![]()
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